Journal Articles

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* Browse or search publications from SNU BUSINESS SCHOOL Faculty and Academic Unit.
No. Faculty Title Author Journal Vol. No. Page Year Evaluation IF
1116 KIM, SANG-HOON Effects of social influence on consumers' voluntary adoption of innovations prompted by others Sang-Hoon Kim, Hyun Jung Park 64(11) 1190-1194 2011 SSCI
SCOPUS
9.8
1115 KIM, SANG-HOON Winning strategies for innovation and high-technology products management Sang-Hoon Kim, Kun-Huang Huarng 64(11) 1147-1150 2011 SSCI
SCOPUS
9.8
1114 CHOI, JIN NAM Balancing cognition and emotion : Innovation implementation as a function of cognitive appraisal and emotional reactions toward innovation Jin Nam Choi, Sun Young Sung, Kyungmook Lee, Dong‐Sung Cho 32(1) 107-124 2011 SSCI
SCOPUS
6.8
1113 CHOI, JIN NAM Who initiates and who implements? A multi-stage, multi-agent model of organizational innovation Sun Young Sung, Dong-Sung Cho, Jin Nam Choi 17(3) 344-363 2011 SSCI
SCOPUS
2.8
1112 YUN, SEOKHWA Social influence of a coworker : A test of the effect of employee and coworker exchange ideologies on employees’ exchange qualities Riki Takeuchi, Seokhwa Yun, Kin Fai Ellick Wong 115(2) 226-237 2011 SSCI
SCOPUS
3.8
1111 YUN, SEOKHWA 조직 공정성이 구성원의 지식공유에 미치는 영향(The Effects of Organizational Justice on the Knowledge Sharing of Subordinates) 박희태, 이수진, 손승연, 김석영, 윤석화 40(2) 485-521 2011 KCI
1110 Seo, Kyoungwon Symmetry or Dynamic Consistency? Larry G Epstein, Kyoungwon Seo 11(1) 1-12 2011 SSCI
SCOPUS
0.5
1109 BAE, JONGHOON Cross-Cutting Ties, Organizational Density, and New Firm Formation in the U.S. Biotech Industry, 1994–98 Jonghoon Bae, Filippo Carlo Wezel, Jun Koo 54(2) 295-311 2011 SSCI
SCOPUS
10.5
1108 Huh, Young Eun Thought for Food: Imagined Consumption Reduces Actual Consumption Carey K. Morewedge, Young Eun Huh, Joachim Vosgerau 330(6010) 1530-1533 2010 SCIE
SCOPUS
45.8
1107 JOH, SUNG WOOK 대기업집단 출자총액제한제도에 대한 재무금융적 평가 = Evaluation of the “Ceiling on Equity Investment within Large Business Groups” 趙成旭, 金明愛 16(3) 73-122 2010 KCI
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