Curriculum
Major Requirements: 15 Credits
① Business Venture and Entrepreneurship
② Technology & Opportunities
③ Creativity and Innovation
④ Social Entrepreneurship
⑤ Entrepreneurship Lab 1* / Entrepreneurship Lab 2*
② Technology & Opportunities
③ Creativity and Innovation
④ Social Entrepreneurship
⑤ Entrepreneurship Lab 1* / Entrepreneurship Lab 2*
* Courses ⑤ are elective major requirements. Students who complete both courses may have one of them recognized as a major elective.
This requirement applies to students admitted to the Interdisciplinary Major in Entrepreneurship from the 2023 academic year onward. Students admitted before 2023 may complete either the previous curriculum requirements or the current requirements.
This requirement applies to students admitted to the Interdisciplinary Major in Entrepreneurship from the 2023 academic year onward. Students admitted before 2023 may complete either the previous curriculum requirements or the current requirements.
Major Electives: 24 Credits or More
(At least 9 credits must be completed from courses offered by the Interdisciplinary Major in Entrepreneurship.)
Entrepreneurship
① Proof of Concept
② Special Topics in Entrepreneurship
③ Exploring Opportunities in Business Venture
④ Entrepreneurship and Pragmatic Programming 1
⑤ Entrepreneurship and Pragmatic Programming 2
⑥ Special Topics in Venture Management
⑦ Introduction to Venture Capital
⑧ Startup Hackathon Camp
② Special Topics in Entrepreneurship
③ Exploring Opportunities in Business Venture
④ Entrepreneurship and Pragmatic Programming 1
⑤ Entrepreneurship and Pragmatic Programming 2
⑥ Special Topics in Venture Management
⑦ Introduction to Venture Capital
⑧ Startup Hackathon Camp
* Among the major and required courses offered by the College of Business Administration, courses other than those listed above may be recognized as major electives for the Interdisciplinary Major in Entrepreneurship.
Major Elective Courses Recognized by Other Participating Departments
Major Electives: 24 Credits or More
(At least 9 credits must be completed from courses offered by the Interdisciplinary Major in Entrepreneurship.)
Department of Philosophy, College of Humanities
① 113.227 Symbolic Logic ② 113.343 Ethics ③ 113.345 Social Philosophy ④ 113.352 Epistemology ⑤ 113.365 Philosophy of Language ⑥ 113.463 Philosophy of Science
① 113.227 Symbolic Logic ② 113.343 Ethics ③ 113.345 Social Philosophy ④ 113.352 Epistemology ⑤ 113.365 Philosophy of Language ⑥ 113.463 Philosophy of Science
Department of Business Administration, College of Business Administration
① 251.326 Management Information System ② 251.303 Human Resource Management ③ 251.321 Marketing Management ④ M1338.003000 Operations Management ⑤ 251.322 International Business Management ⑥ M1338.005200 Venture Formation and Investment
- All courses recognized as major courses by the College of Business Administration, in addition to the recommended courses listed above.
① 251.326 Management Information System ② 251.303 Human Resource Management ③ 251.321 Marketing Management ④ M1338.003000 Operations Management ⑤ 251.322 International Business Management ⑥ M1338.005200 Venture Formation and Investment
- All courses recognized as major courses by the College of Business Administration, in addition to the recommended courses listed above.
Department of Computer Science and Engineering, College of Engineering
① M1522.000600 Computer Programming ② M1522.000700 Logic Design ③ M1522.000900 Data Structures ④ 4190.210 Principles of Programming ⑤ 4190.307 Operating Systems
① M1522.000600 Computer Programming ② M1522.000700 Logic Design ③ M1522.000900 Data Structures ④ 4190.210 Principles of Programming ⑤ 4190.307 Operating Systems
Department of Food and Animal Biotechnology, College of Agriculture and Life Sciences
① 5251.404A Food Processing and Preservation 1 ② 5251.407A Food Processing and Preservation 2 ③ 500.169 Introduction to Food and Animal Biotechnology ④ M1702.000600 Domestic Animal Production and Practice ⑤ 5252.409 Feed Science and Lab.
① 5251.404A Food Processing and Preservation 1 ② 5251.407A Food Processing and Preservation 2 ③ 500.169 Introduction to Food and Animal Biotechnology ④ M1702.000600 Domestic Animal Production and Practice ⑤ 5252.409 Feed Science and Lab.
* For major courses recognized by other participating departments, please refer to the curriculum materials.
Bachelor’s Degree Graduation Requirements
Credits and GPA
- Total Major Credits Required: 39 credits
- Credit Requirements: 15 credits of Major Requirements and at least 24 credits of Major Electives
- GPA Requirement: Major GPA of 2.00 or higher
Graduation Thesis Review
- Total Major Credits Required: 39 credits
- Credit Requirements: 15 credits of Major Requirements and at least 24 credits of Major Electives
- GPA Requirement: Major GPA of 2.00 or higher
- Graduation Thesis (Report): One copy of either a startup case study report or a business plan
- Academic Advisor and Review Committee
Students from Participating Departments
1st Review: Academic advisor from the student’s home department → 2nd Review: Faculty committee of the Interdisciplinary Major in Entrepreneurship in the administering college
1st Review: Academic advisor from the student’s home department → 2nd Review: Faculty committee of the Interdisciplinary Major in Entrepreneurship in the administering college
Students from Non-Participating Departments
1st Review: Academic advisor from the administering college → 2nd Review: Faculty committee of the Interdisciplinary Major in Entrepreneurship in the administering college
- Final Evaluation: Satisfactory/Unsatisfactory (S/U) 1st Review: Academic advisor from the administering college → 2nd Review: Faculty committee of the Interdisciplinary Major in Entrepreneurship in the administering college
